You can make scrambled eggs with tomatoes, scrambled eggs with leeks, scrambled eggs with leeks, scrambled eggs with peppers, laver and egg drop soup, scrambled eggs with garlic moss, steamed egg soup and so on. The following is the specific method of scrambled eggs with leeks.

Ingredients: 200g leek, 3 eggs.

Accessories: peanut oil 80g, salt 2g, soy sauce 10g, 3 dried peppers and cooking wine 10g.

Steps:

1, get the ingredients ready first.

2. Wash the leek and cut into sections, and control the moisture; Soak the dried peppers for a while and shred them.

3. Beat the eggs into the bowl and add the cooking wine to break up.

4. Pour the oil in a hot pot, boil it, pour the egg liquid, spread it out with chopsticks, and take it out.

5, leave the bottom oil in the pot, add dried peppers, and then add leeks and stir fry a few times.

6. Add eggs, salt and soy sauce, stir well and serve.