Italian desserts are dazzling, including cakes, ice cream, alcoholic fruits and so on. The famous Italian cheesecake, Sicilian tricolor ice cream, Tiramisu and so on.

Authentic Italian dessert Tiarmisu

The ingredients are: rum (1 teaspoon), eggs (3), sugar (150G), finger cakes (several), black coffee (200ML) and Italian mascarpone cheese (400G).

1: egg separation: the egg whites are completely separated, and the yolk is beaten with sugar until creamy.

2: Dissolve the cheese and add it to the egg yolk slurry. . . Stir. . . ~~

3: Pour the protein into 2 several times. . . Stir. . . ~~

4:3+ rum stirring. . . ~ ~ for use

5. Sweep the black coffee in the finger cake quickly with a small broom.

6: After the bottom of the bottom cake is finished, pour in half of the 4, put another layer of finger cake, and put the rest down.

7: Sprinkle cocoa powder after 5 hours of snow storage.