2. Breakfast: a small bowl of cereal, honey, a piece of bread, grapes, lunch: crucian carp radish bean curd soup, 1 boiled eggs, vegetable salad, and dinner: a small portion of mung bean porridge, a steamed bread, raw tomato sauce and a raw cucumber.
3. Breakfast: oolong tea, kiwi fruit, lunch: roasted bamboo shoots, cold broccoli, boiled eggs, dinner: boiled shrimps, roasted tofu, cold shallots and celery.