Current location - Recipe Complete Network - Complete cookbook - How to cook porridge in Midea electric pressure cooker?
How to cook porridge in Midea electric pressure cooker?
Ingredients: 2 lotus seeds, half tremella, 2 red beans, 2 red kidney beans 1, 2 mung beans, 2 peanuts, rice 1, blood glutinous rice 1, longan meat 1, and 2 roasted pine nuts.

Accessories: appropriate amount of coconut sugar and water.

1, lotus seeds, tremella, red beans, red kidney beans, soaked in water.

2, the soaked lotus seeds are pitted, and the tremella is picked into small pieces. Among the main ingredients, except longan meat, other materials are put into an electric pressure cooker.

3, add enough water at a time, add coconut sugar.

4. Select the "miscellaneous grains porridge" mode of the electric pressure cooker, press the start button and start cooking eight-treasure porridge.

5. After the electric pressure cooker is exhausted, open the lid, add longan pulp and pine nuts, and stir.

6. Cover the lid, select "porridge" mode and continue to cook eight-treasure porridge.

7. After the electric pressure cooker is exhausted, open the lid and enjoy the delicious eight-treasure porridge.