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How to cook bacon tomato stew?
Ingredients: bacon? Four slices, tomatoes? 1, meters? 1.5 bowl, 2g salt, 2g chicken essence and green beans? Right amount, eggs? Two, onions? Half carrot and half carrot.

Ingredients: ginger and garlic? Proper amount, ketchup? 1 spoon

Steps of braised rice with bacon and tomato

Step 1

Prepare the ingredients as shown in the figure, wash and cut into pieces.

Second step

Hot oil makes eggs slide.

Third step

In another pot, blanch the green beans with boiling water and let them stand for 3 minutes until they are cut off.

Fourth step

Saute ginger and garlic in hot oil.

Step five

Stir-fry bacon, diced carrots and diced onions for 3 minutes until they are cut off.

Step 6

Add tomatoes and stir-fry until soft.

Step 7

Add a spoonful of tomato sauce to taste.

Step 8

Add green beans and stew together, add salt and chicken essence.

Step 9

Add rice and continue to stew until the juice is collected.

Step 10

Load the plate.