condiment
Eggs (four), leeks (one handful) and chicken powder (appropriate amount)
condiment
not have
kitchenware
fryer
one
Beat the eggs first, add some chicken powder and stir well.
2
Wash leek and cut into sections.
three
Pour Philippine vegetables into the egg mixture and stir well.
four
Heat the oil in the pot, and the oil is slightly more than the fried shallots.
five
At this time, pour the egg and leek mixture into the pot. Reduce the fire to about medium fire. You can keep stirring. When you see it is about to condense, you can turn it over.
six
The function is to cook all the eggs and leeks, not let them paste the pot. When the eggs are fried to a little brown, you can turn off the heat and cook them.
seven
The finished picture. I can't wait to eat.
This site will share with you the practice of scrambled eggs with leeks. Have you learned the firing steps, the time required and the seasoning mix of scrambled eggs with leeks? We will teach you how to cook scrambled eggs with leeks through our hands. You can make fried eggs with leeks, which are nutritious and delicious. Hurry up and cook a delicious meal for you and your family. I look forward to sharing the cooking results of the leek scrambled egg recipe.