Peel, wash and drain the corn. Tangyuan is sold in normal supermarkets. Boil jiaozi and put it in cold water. After the corn kernels are cooked, put them in cold water. When the scalded ingredients are cooled in cold water, the dumplings will become more Q. Drain the corn kernels and dumplings, and add a small amount of water to the ingredients in the hot pot to stir well.

Corn I suggest you buy sweet corn, waxy corn is not very delicious. Sugar is put according to personal taste. Small dumplings are usually sold in supermarkets, such as those made with wine. You can also add a proper amount of diced carrots if you like. This dish is served in the restaurant. It's delicious. If you like sweets, I recommend this dish. But in the process of cooking, you should have the right amount of sugar, because corn is sweet, and too much sugar will make you very tired.