A catty of pork belly

An onion

Two rapeseed

4 eggs

Onion amount

Ginger amount

Garlic right amount

Two octagons

Appropriate amount of rock sugar

Appropriate salt content

Proper amount of old pump

Shaoxing yellow rice wine or rice wine in moderation.

fragrant mushroom

Method for making crispy braised pork rice with onion

Prepare materials

Boil four eggs

If you use fire when cooking eggs, it is easy to cause the air in the eggshell to expand rapidly, which will lead to the eggshell bursting.

Soak the eggs in cold water immediately after they are cooked, and shell them for later use.

Star anise and rock sugar, the amount of rock sugar according to their own taste.

Wash the red onion and cut it into strips.

Fried onion shreds with small fire oil

Stir-fry shredded red onion until golden brown.

The fried shredded onion is cooled under oil control.

Chop it with a knife or put it in a bag and break it for later use.

This is the soul of braised pork rice-crispy scallion.

Pork belly diced

Dice mushrooms.

Cut onion, ginger and garlic into powder. If you don't like ginger, cut it into big pieces. After stewing, clip out the meat.

Pour proper amount of oil into wok, and pour hot oil into pork belly diced.

Stir-fry the diced pork belly until the meat turns white and squeeze out excess oil.

Add the diced mushrooms and stir fry.

Add onion, ginger and minced garlic and stir well.

Add the right amount of soy sauce.

Add yellow wine and stir well.

Finally, add the fried onion crisp.

After all the ingredients are stir-fried, add some warm water, and don't braise the meat. If you add water in a hurry, it will be less, and the braised pork will be hard. More water, stew for a while, and the braised pork will be soft and waxy.

Add rock sugar and star anise

After the soup is boiled, pour it all into the casserole.

Add boiled eggs

Add salt, bring to a boil and simmer slowly.

Cooking time is one to one and a half hours.

Time's up. Season with salt. The soup is very thick, but it must not be dried. Braised pork rice will be delicious.

Scald two rapeseed.

Rice braised pot

Cut a braised egg and add a spoonful of scallion oil to braised pork.

Delicious and accomplished