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What are the seasonings for bean jelly?
The main seasonings are soy sauce, vinegar, Chili oil, salt and so on.

Bean jelly is a kind of food, the main raw materials are bean jelly grass, rice and peas, and it is served with soy sauce, vinegar and Chili oil, which is cool and smooth and is a summer flavor food. There are generally two ways to eat bean jelly, one is cold salad and the other is fried powder. Song and Meng's Tokyo Dream said that there was "thin bean jelly" in Bianliang in the Northern Song Dynasty.

Extended data:

As we all know, bean jelly has the effect of relieving summer heat and reducing fever. Eating in summer can relieve the feeling of dryness and heat brought by the climate and make the body more comfortable. Bean jelly contains natural plant gum, which can nourish yin and beautify the face. Long-term consumption of bean jelly can regulate endocrine and is beneficial to women's health. Bean jelly can promote the secretion of gastric juice, stimulate appetite, invigorate the spirit and make the human body full of energy.

References:

Bean jelly? Baidu baike