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The best mutton gluten fly restaurant in Beijing.
There is no independent shop, and the kebab shop hidden in the meat hotpot restaurant almost passes by. Upon entering the store, the boss will ask whether to eat mutton skewers or rinse meat, and will hand over different menus.

The environment is general and relatively crowded, and there are many people at night, sometimes you need to wait. It's very street, and there are many diners, many of whom come here. The serving speed is not particularly fast.

Sheep board reinforcement

Highly recommended, thick meat, rich flavor, too strong, super fragrant. Be careful if you have a bad mouth, not just wasting your teeth ~

Sheep heart canal

Yes, it seems to be the only one in Beijing. Pickled is delicious, not at all, and it goes well with beer.

Roast sheep oil

Sheep oil is very fragrant, you can try it, and you must eat it while it is hot. Melt in your mouth, and it's easy to get bored if you eat too much ~

Minced garlic

A piece of chicken and a piece of garlic, interspersed with food, is very distinctive.

In addition, his family also has roast beef heart tubes, beef tendons, chicken joints, lamb chops and so on, as well as some regular barbecue dishes. In short, it is a magical shop, a typical grounded barbecue shop, suitable for friends to get together.

Store name: Laoyuan mutton sparerib (in Deyueju Four Seasons Shuan butcher shop)

Address: Next to Shabanzhuang Primary School, Nongguangli, Nongguang Road, Chaoyang District

Note: parking is not very convenient ~