1. Yanji cold noodles: Yanji cold noodles are a special food in Yanbian area of Jilin Province. It is made of buckwheat noodles with chilled soup and various vegetables. The taste is refreshing and delicious.
2. Pot-wrapped meat: Pot-wrapped meat is one of the specialties in Northeast China. The fried meat slices are wrapped in flour and served with sweet and sour sauce, which makes them crisp and delicious.
3. Pork stewed vermicelli: This is an authentic northeast farm dish. Pork stewed with vermicelli is soft and mellow.
4. Korean longevity noodles: Korean longevity noodles are one of the special foods in Dunhua area. Handmade noodles with lean meat, vegetables and various seasonings are delicious and nutritious.
5. Zhajiang noodles: Zhajiang noodles are one of the traditional cuisines in Northeast China. Stew minced meat with noodles, which is rich and mellow.
6. Dog broth: Dog broth is one of the special cuisines in Dunhua area. It is made of dog meat and various seasonings. It is delicious and nutritious.
7. kebab: kebab is one of the special snacks in Dunhua area. It is roasted with mutton and various seasonings. It tastes delicious and mellow.
To sum up, Dunhua's food culture is very rich, and everyone can choose their own food according to their own tastes and preferences.