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What are the home-cooked dishes in the Jianghu?
There are many kinds of home-cooked side dishes in Jianghu, each of which has different formula and material requirements, as follows:

1, cold cucumber: cucumber, garlic, pepper, ginger;

2, lying eggs: eggs, eggs, peppers, onions;

3, mashed potatoes: potatoes, potatoes, sesame seeds, pepper;

4. Odd mashed potatoes: potatoes, garlic, soybeans and peppers;

5, market speculation: mushrooms, cabbage, green peppers, fungus;

6, lotus seed eggs: eggs, eggs, eggs, onions;

7, hot and sour potato shreds: potatoes, green peppers, peppers, peppers;

8, fragrant fried tofu: soybeans, soybeans, peppers, peppers;

9, mushroom cabbage: mushrooms, mushrooms, small vegetables, small vegetables;

10, egg soup: eggs, water, eggs, water;

1 1, Mapo tofu: pepper, soybean, animal meat and pepper.

What are the long wine lists in the Jianghu?

You can refer to this link for the wine spectrum, which contains various wine recipes. Click to enter.

Heart of the King 2 Click on the demo.