Bayi haochi street
Dragon claw
Sister che is playing shrimp skating now.
Shihua wanza noodles
Crispy potato
Yogurt cow
Haoyoulai hot and sour rice noodles
Jun tun Guo kui
Ghost crisp meat
Fire sparerib
Banxian tofu
Rose ice powder
Rice harrow operation
Taojixiao noodles
Buckwheat cake
Guanyinqiao Haochi Street
Xiao ai Qing Tuan
Dingjiapo potato
Crispy pork belly
Laojie camellia oleifera
Braised pork pancakes with plum vegetables
Dian Man Xiang He Jia
Gao Liang Grape Well
Liusurou
Roasted sparerib
Hongmen fried-dumpling
grilled cold noodles
Pangjie manual Chang
Taiduoduo
Red-eyed octopus Shao
Danzishi night market
Pangzi Hao brine chicken
Rose steamed cuisine
Night porridge
Xiaobeiwei
Tushan steamed bun
Master yuan
Qiaojiao beef
Li Wei zui
Ji Hu barbecue
Zhengxing griddle
Zhu Yaomei
Duck blood rice noodle
Jiujie night market
Su Ji Hua Jia
Xiaotian soybean milk
Farewell My Concubine
Xiaoyao tomato noodles
Jiang Qiao ma ma hot and sour rice noodles
Erlaoshi pork intestines fish
Xiao Peng pork intestines chicken
Chuanyu barbecue
Haitianhun tofu pudding
Iron pot ge rice noodles
Korea mantou
Badaowo pork intestines
Jiji brochette
Lao Changsha tofu
South garden night market
Lu brochette
Yanjing barbecue
Gaoliangliangxiatan
Leshan jiedi bobo chicken
Guoba potato stall
Piaoxiang guokui
Laodifang barbecue
mung bean soup
Crispy potato
6 Liang Yuan Xia Bei
Imagawayaki
A young and inexperienced person
Yige burrito
Shen Jie Wanzhou grilled fish
Now kill live fish, the fish is soft and the thorns are few. Spicy grilled fish, garlic-flavored grilled fish and fish-flavored grilled fish are all delicious. The lasagna, diced lotus root, bean curd, potato chips, onions and celery in the grilled fish are absolutely delicious.
Shancheng ershier Sichuan cuisine restaurant
Authentic Sichuan restaurant, the recommended dishes are pepper chicken, spicy chicken, red pepper grouper, Wanzhou Gege and so on. Is it spicy and delicious? Sichuan food that you must eat when you come to Chongqing!
Mafangwan No.66 Jianghu dishes
Local people line up to eat, business is very hot, the rivers and lakes are the first to steam, spicy chicken and signature fish must be eaten. The environment is nostalgic for the 1970 s and 1980 s, the photos are very good, and there is a feeling of eating at grandparents' house.
Haofugui hotpot
Be sure to try the authentic old hotpot that Chongqing must eat. You must try the squid wrapped shrimp, hoof cheese strips and long squid flowers recommended by Brother Ji. There are many innovative dishes, and they are still very fresh.
Nanshanyou barbecue
Look at the Treasure Restaurant in the evening, where the night view is wider than that of a tree in Nanshan and more beautiful than that of Li Yihua Park. Sunset is also necessary.
Lijie hotpot
Even Chongqing natives may not be able to find the hot pot under this residential building, which is hidden in the old alley of Jie Fangbei. Many Chongqing locals go to eat, so go early! Line up. usually
Century Liang Chongqing specialty Yanxuan supermarket
Taichang's grain Chongqing specialty is a regular specialty supermarket, and its high cost performance will not be cheated. You must buy the bottom material of their hot pot and take it back. The taste is really authentic.
Tianbangbang hotpot
Dong Qing opened a super creative local hot pot, the first dragon fruit fish roe shrimp slippery. It hides in the alley of Jiefangbei residential building, eats hot pot and goes to the basement, and the surrounding life is very strong.
Yang he Cun ye hotpot
It's just below the Guanyinqiao residential building. It doesn't look decorated, but it tastes really good. The bottom of the butter pan is hemp and spicy. The signature dish is big tube bone, the meat is soft and rotten, and you can hold it and chew it.