Ingredients: 3 pieces of beef, spaghetti 100g, half of onion and half of green pepper;

Accessories: tomato sauce, black pepper, soy sauce, carved flowers, half lemon, salt and oil.

Steak pasta set

1

Prepare seasoning to marinate steak. I didn't use first-class fresh salt. It tasted like porcelain and was carved with flowers. You can change it to wine if you can.

2

Squeeze juice from half a lemon. In Lao Yang's cookbook, I saw it used to tenderize beef.

three

Add other seasonings at a time and grasp them with your hands.

four

Cover with plastic wrap and marinate in the refrigerator for one night.

five

Cooked noodles.

six

Fried steak.

seven

After all the ingredients are cut, stir-fry the spaghetti.

eight

Dish and decorate with some fruits and vegetables.

nine

Finished product drawing. The steak is a little thick, and it's not fried well.