1. 10 white mushrooms and 10 winter mushrooms. Prepare seasonings: a small amount of salt, a teaspoon of oyster sauce, 1/4 spoon of dark soy sauce, 1/8 spoon of sugar, a little chili powder, a teaspoon of vegetable oil, and Appropriate amount of natural powder and a little white sesame seeds.

2. Wash and drain the mushrooms, cut off the stems, and make cross cuts with a knife.

3. Mix various seasonings into sauce and set aside.

4. Preheat the oven to 180 degrees in advance, cover the baking sheet with tin foil, place the mushrooms in, use a brush to evenly brush the prepared sauce on the mushrooms, and place them in the preheated oven. , bake for 10 minutes;

5. Take out and turn the mushrooms over, brush the sauce on the other side, continue to put it in the oven, bake for about 7-8 minutes, then take it out and eat.