Kindergarten one-week cookbook

1 Kindergarten Monday recipe: breakfast: fresh milk barbecued pork bun Chinese food: minced meat, scallops, braised tofu, tomatoes, scrambled eggs, spinach and lean pork liver soup Fruit: Sydney dinner: anti-influenza tea water chestnut cake.

2 Kindergarten Tuesday cookbook: Breakfast: Sauced meat, rice rolls porridge, Chinese food: tomato sauce, ham and egg sandwich, carrot, papaya and crucian carp soup, fruit: banana dinner: milk, sesame paste and sweet potato.

3 Kindergarten Wednesday recipe: breakfast: fresh milk and scallion oil roll Chinese food: barbecued pork, braised carrots, oyster sauce, lettuce, seaweed, shrimp skin and egg soup fruit: apple dinner: snow ear eggs, sugar water and red dates.

4 Kindergarten Thursday recipes: breakfast: pork liver, lean meat, pumpkin porridge, Chinese food: bean sprouts, ham, shredded pork, eggs, fried noodles, chicken feet, eyebrows, beans, peanuts and pork bone soup, and dinner: sour grandma's delicious bread.

5 Kindergarten Friday Recipe: Breakfast: Fresh Milk, Honey, Tizi Package, Chinese Food: Ketchup, Fish Patty, Beef Stir-fry, Mustard, Minced Meat, Pork Liver Soup, Dinner: Vegetable, Minced Meat, Eggs and Butterfly Powder.