2. Oven function

3. oven price

4. Appearance of oven

5. oven brand

The above five points are some of my experiences in baking for four years.

The size of the oven depends on whether it is for home or business.

household expenses

Generally, the size of 30L-40L is just right for home use. A 30L oven is just right for beginners. Then there are many people at home, and a 40L oven is just right.

commercial

The business here is divided into private houses and cake shops. People who do private houses require that the oven capacity far exceeds 40L, at least above 60L.

The functions of the oven generally include: baking (single tube, upper and lower tubes), hot air, air drying and fermentation. Later, the steaming oven was introduced, and its functions were gradually diversified, including cooking and stewing. So how do you choose a functional oven that suits you? It depends on your requirements for the function of the oven. If you usually cook and make Chinese pasta, you can choose a steaming oven that suits you, so that you can ferment or steam, and you can also use the steaming function of the steaming oven to heat the dishes.

If you don't think there are too many requirements for cooking functions, then you can just choose one oven.

Many ovens now have wifi settings, including cloud recipes. This functional oven is especially suitable for beginners who have just started baking. Of course, some baking experts also like wifi operation, which is easy to use.

In addition, some ovens now have steam function. Water leakage holes are arranged outside the oven to generate steam by heating, so that the baked food will not be dry and hard. This oven is especially suitable for baking bread. Those who like to cook breakfast and eat bread and toast can recommend buying a steam oven.

Choose mechanical or electronic display screen for oven. The mechanical oven is stable in temperature, durable and cheap. Electronic display oven is simple to operate and expensive.

The price of an oven depends on three main factors: brand, capacity and function.

For beginners, it is generally enough to buy an oven with a price of 300-350. At least two years, after all, I just started baking and am learning and practicing slowly.

A skilled baker, an oven of about 300 can also be used very well. If the brand is not required, but the capacity is slightly higher, you can consider buying an oven with a capacity of 40-45L, and the price ranges from 700- 1000.

Baking private houses generally require higher capacity, and the price is controlled within 1500. If you choose a well-known brand, the price is not only 1500, but also the actual price is far above the budget of 2000.

Appearance, in fact, many people who just started baking are not too demanding on this. After baking for a year, there is a requirement for the value of the oven. After all, I have a little experience and skills in baking, and I also have high requirements for the oven. Besides wanting more capacity, it also needs higher oven value.

Of course, the higher the face value, the higher the price. For example, the price of a brand 49L oven is around 6,000, which has both face value and capacity. Generally, you can choose an oven with a capacity of 30L-40L. If the value is high, it is just right to control the price within 700. Since you have chosen the face value and the oven is updated quickly, then choose a price that is above average and has just a good face value. Prepare for the replacement of more valuable ovens in the future.

We should pay attention to the oven, but we should also consider whether the functionality and applicability are suitable for us.

Speaking of appearance. There are also embedded and desktop ovens, and even three-dimensional ovens with different appearances. The biggest difference between embedded oven and desktop oven and three-dimensional oven lies in the position of cooling holes. The former is at the bottom, and the latter two are at the top, back and left and right sides. Secondly, the embedded oven is safer, can avoid burns, and has a large capacity. However, when choosing an embedded oven, it must be planned, and the location of the oven must be planned from the beginning of kitchen decoration. Embedded ovens are generally more expensive, and it is best to put them in place at one time without price resistance.

Although desktop and stereo ovens occupy a lot of space, they are easy to carry, clean and save trouble, and the price is not expensive.

Many home appliance brands are not only rice cookers, electric kettles and washing machines, but also ovens. For example, brands such as Supor and Jiuyang also have ovens. Brand selection depends on individuals. Some people are particularly keen on a certain brand. Almost all household appliances in the family are the same brand, so the oven naturally chooses the same brand.

In fact, I personally think that ovens can choose brands that focus on making ovens, which is more targeted. Of course, when choosing a brand, we will consider many aspects, such as price, appearance, function, capacity and so on. Different people choose the oven brand that suits them, so they won't regret buying it.

Novices had better choose an oven with an electronic display. The price of the oven should be controlled within 500. This way, even if you are skilled in the future, you will not be in a hurry to change the oven. There'd better be a thermometer in the oven. Bake in the new oven at 200 degrees 15 minutes. Even if you don't bake, you need an accurate thermometer to avoid the big temperature difference when baking, especially the hurricane, which will cause the prepared food to fail. Choosing a durable oven is actually very important. Don't miss an oven that suits you because you like the face value, and don't regret buying it because of the price.