bacon

、

Spring bamboo shoots

Accessories:

Ginger, onion, cooking wine, pepper

Step 1: Prepare ingredients.

Second step

Shelling bamboo shoots, washing, cutting into hob blocks,

Third step

、

Blanch with boiling water and take it out.

Fourth step

、

Smoked marinated rib fillet

Step five

Soak the bacon in warm water to remove some salty taste and rinse it clean.

Step 6

、

Take a small casserole and add bamboo shoots.

Step 7

Add bacon slices.

Step 8

Add 8 minutes of water and a proper amount of cooking wine.

Step 9

Add ginger slices and shallots.

Step 10

Bring to a boil over medium heat, skim the floating powder and simmer for 20 minutes.

Step 1 1

、

Add some pepper and sprinkle with chopped green onion.