Italian food has always been rich in flavor and ingredients, which is very suitable for a large group of friends to taste wine together. There is a famous Italian restaurant in Hong Kong, which is famous for its heavy-flavored dishes. The environment decoration has the feeling of an old western-style bar. Ancient western music and ancient paintings are hung on the wall, creating a nostalgic atmosphere, and everyone can enjoy famous Italian cuisine in a relaxed environment. There are tables and chairs at the bar in the restaurant, which is convenient for guests to have a drink and chat with friends before eating. This is also one of the habits of westerners.
Italy is a gourmet kingdom, which can be compared with French food. Besides pancakes and spaghetti, Italian food is also famous for seafood and pickles.
Many Italians like salty ham, and the traditional salami should not be missed. It can be used as a snack or an appetizer. The first course of the restaurant, frozen meat and miscellaneous vegetables, gave everyone a taste of ham-flavored red wine. In addition to salami, there are cheese, pickled eggplant, peeled red pepper and so on. Sprinkle with healthy olive oil, salad juice and fragrant leaves to enrich the taste of food.
According to the chef, this dish is very suitable for the taste of red wine, because the taste of ham and cheese is not too strong, and it will not hide the stimulation of taste buds on red wine. Moreover, the method of using cheese for red wine is quite popular in recent years, so try it. After tasting the cold dishes, you can freely choose whether the main course is meat or seafood.
If you want to eat meat, you can try a full-bodied "stewed sheep's knee". The sheep knee imported directly from New Zealand is not only heavy in weight, but also soft in meat, so even after a long period of stewing, it will not harden the meat. In addition, the knee of the sheep is cooked with red wine, so the taste of the sheep is still quite rich, and there is also the aroma of red wine.
If the sheep's knees feel too greasy, you can try "seafood stew" again. Italy belongs to a coastal country, so seafood is rich and of high quality, and inkstone meat, mussels, squid and fish are very common, so these materials are indispensable for this dish! Italian seafood is usually made with fresh tomato juice, and it is more spicy with herbs, onions and cheese.
As for pancakes, how can they be less? A delicious pancake, even if the ingredients are simple, can taste the bottom of the pancake and the sauce. Therefore, the "Italian Thick-soled Splendid Pancake" introduced to you is simple in materials, including chicken, sausage, bacon and cheese, all of which are traditional ingredients of Italian pancakes. Thick-bottomed pancakes are delicious and full. Tomato juice smells good except cheese. In a comfortable environment, drinking delicious red wine with Italian food and having a heart-to-heart talk with three or five confidants is really a pleasure.