1: Ingredients: ribs, beer, Pixian bean paste, soy sauce, chicken essence, oil and bread crumbs. Wash ribs, mince ginger and garlic, pour in half a can of beer, add ginger and garlic, add Pixian bean paste, add a spoonful of salt and a little chicken essence, and marinate for half an hour.

/iknow-pic . cdn . BCE Bos . com/d 52 a 2834349 b 033 be 8 ba 5 FBE 19 ce 36d 3d 539 BDA 0 " target = " _ blank " title = " " class = " ikqb _ img _ alink " & gt； /iknow-pic . cdn . BCE Bos . com/d52a 2834349 b 033 be 8 ba 5 FBE 19 ce 36d 3d 539 BDA 0？ x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/ d52a 2834349 b 033 be 8 ba 5 FBE 19 ce 36d 3d 539 BDA 0 "/>；

2: Add a proper amount of starch, grab it evenly, and put it into an air frying pan to preheat at 200 degrees for 5 minutes. Dip the marinated ribs in bread crumbs evenly, put them away and send them back to the frying pan for 20 minutes at 200 degrees to make the ribs heated more evenly. If there is no air fryer, frying in an oil pan is just as delicious.

/iknow-pic . cdn . BCE Bos . com/37d 12 F2 EB 9389 b 50 adaa 43368935 e 5 DDE 7 1 1 65439 " target = " _ blank " title = " " class = " ikqb _ img _ alink " >/iknow-pic . cdn . BCE Bos . com/37d 12 F2 EB 9389 b 50 adaa 43368935 e 5 DDE 7 1 16e 79？ x-BCE-process = image % 2f resize % 2Cm _ lfit % 2Cw _ 600% 2Ch _ 800% 2c limit _ 1% 2f quality % 2Cq _ 85% 2f format % 2Cf _ auto " esrc = "/ 37d 12 F2 EB 9389 b 50 adaa 43368935 e5dd 7 1 16e 79 "/>

3. Putting beer into ribs can make lean meat not firewood, fat meat not greasy and quite delicious, which is also a simple method used in cooking.

4: Then cook for 20 minutes, sprinkle with seasoning, chopped green onion, etc. , you can go out.