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How to make a complete book of tofu and fungus home cooking practices
condiments

Processed tofu

500 grams

wood ear

200 grams

condiments

oil

Proper amount

salt

Proper amount

green pepper

1

chicken essence

Proper amount

step

1. I bought the old tofu.

2. Cut the old tofu into squares with even size and soak it in light salt water.

3. Soak dried fungus in warm water.

4. Wash the soaked fungus and tear it into small flowers by hand.

5. Cut the green pepper diagonally.

6. Put oil in a hot pot and add tofu.

7. Keep turning the tofu pieces and fry until brown.

8. Add black fungus and stir fry together.

9. Finally, add the pepper and stir-fry over high heat until the pepper becomes soft.

10. Add salt and chicken essence and serve.

skill

1. Tofu is soaked in light salt water, which is not easy to rot when fried.

If you don't like spicy food, you don't need to put green peppers.