This kind of pumpkin sells for 6 yuan in the breakfast shop, but it costs less than 80 cents to make at home. Rich in protein, dietary fiber, vitamins and other nutrients, it is very suitable for busy modern people. Peel the pumpkin, cut it into pieces, steam it, then mash it, add glutinous rice flour and sugar, stir it evenly, knead it into dough, press it with a mold, and finally fry it in an oil pan until golden brown. This kind of pumpkin is easy to learn and delicious.