A handful of fern root powder

Hong Ren Mei Liang Gen

A bunch of pepper

Three tablespoons of aged vinegar

Half a tablespoon of salt

Half a tablespoon of chicken essence

A spoonful of delicious food.

Two tablespoons Chili oil

Recipe practice:

Hot and sour fern root powder illustration 1 1. Prepare ingredients: red beauty, string pepper and fern root powder.

Instructions for hot and sour fern root powder 22. Cut the string pepper and beauty into rings and put them on a plate for later use.

Instructions on the practice of hot and sour fern root powder 33. Add cold water to the pot. After boiling, put fern root powder into it and cook it directly. When cooked, it looks like a picture.

Illustration of hot and sour fern root powder 44. Put the cooked fern root powder into a basin filled with cold water and chill.

Illustration of hot and sour fern root powder 55. Put the fern root powder into a bowl, put the pepper and red beauty on the fern root powder, add the aged vinegar, salt, chicken essence, fresh fragrance and Chili oil, stir well and serve.

Instructions on the practice of hot and sour fern root powder. Finished product drawing of hot and sour fern root powder.

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Recipe tip:

Put the cooked fern root powder into a basin filled with cold water and ice it, so that the taste of fern root powder will be better.