Exercise:
1, mix the dough, add egg white and a little oil, and let it stand for 7 to 9 hours to wake up.
2. Slice mutton, add a little pepper noodles, soy sauce and salt, add a little sesame oil and mix well.
3. Dice tomatoes, onions and ginger.
4. Pour the right amount of oil into the wok, add the minced onion and ginger, and then put the diced tomatoes into the wok.
5. Cook the tomatoes until they are sauce-like, and boil water to prepare noodles.
6. Put the dough sticks in place, put them on a plate, cut them into strips, and pull the long slices into the pot when cooking.
7. When the noodles are almost cooked, add the prepared mutton slices and cook together for about 5 minutes.