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Leukemia diet recipe daquan
Hello, I am glad to serve you. I will answer your questions as follows.

1, rich in vitamins: such as tomatoes, broccoli and other foods rich in vitamin C and vitamin A, among which vitamin C can promote the absorption of iron, vitamin A can stimulate the immune system of the human body, and proper intake of such vitamins can promote the normal state of the body;

2, rich in iron: Because leukemia patients are prone to anemia, eating more eggs, soybean sprouts, black fungus, and iron-rich foods such as animal liver and animal blood can play a certain role in enriching blood;

3, rich in high-quality protein: Eat more high-protein foods such as lean meat, fish and beef, which can supplement enough protein and maintain the needs of the body. You can also eat high-energy and nutritious foods such as chocolate, bread and cake to supplement the energy consumed by the disease. Leukemia is a disease caused by abnormal cloning of hematopoietic stem cells. Because the consumption of leukemia patients is higher than that of normal people, the daily diet of leukemia patients is very important. The diet suitable for leukemia patients should be rich in vitamins and iron, as well as enough high-quality protein.

Leukemia is mostly caused by genetic and environmental factors, and it is prone to anemia, bleeding, infection and other symptoms in different degrees. Pay attention to avoid hard and indigestible food in diet. If the patient has symptoms such as nausea, vomiting and diarrhea after chemotherapy, it is recommended to eat less and more meals, and try to eat liquid and digestible food to avoid discomfort.

Dear, I hope my answer can help you. I wish you a happy life!