Pea tip, salt, salad oil, chicken powder, salt, raw powder.

Method of frying pea tips

When cooking, you must prepare all the ingredients first, and then pick the root of the older pea tip by hand and wash it. Then choose a wok to boil water. After the water is boiled, you can add a little salt and salad oil. Pour the washed pea tips into water and blanch for about 30 seconds. Take it out and control the water. Must not be too long, it will lead to aging. Then we heat the wok and pour in salad oil. When the oil temperature is 70% hot, pour in the blanched pea tips and stir fry quickly with high fire. Finally, thicken the sauce with salt, chicken powder and cornstarch, pour the oil in a wok, press the pea tip with a frying spoon, and serve.

Edible efficacy of fried pea tips

Stir-fried pea tips are a kind of food that many people like to eat. Eating this dish often is helpful to our health and can play a good role in keeping in good health. This is naturally helpful to our health and can play a good role in supplementing nutrition. It not only contains vitamins A and C, calcium and phosphorus, but also contains a large number of acid-resistant substances, which have antibacterial, anti-inflammatory, anti-aging, metabolic enhancement, detoxification and other effects. Therefore,

Fried pea tip is a very healthy food, which many people like to eat. Eating regularly can promote our health, first of all, it can promote metabolism, and at the same time, eating it can detoxify and nourish the face, so it has a good effect on health. It's a home-cooked dish that we should eat more.