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Liaoning special food
Liaoning specialties include: jiaozi in the old side, Jihaicheng Pie in Laoshan, roasted beef in Tieling, spicy-spicy mix in Fushun, braised pork in seafood, etc.

1, laobian jiaozi

Laobian jiaozi is a famous traditional dish in Shenyang, Liaoning Province, and also a specialty of Shenyang. This dish has a long history. It has been 180 years since its creation. The reason why Laobian jiaozi enjoys a long-standing reputation is mainly because of its exquisite selection of materials, fine production, unique shape and fresh and mellow taste.

2. Laoshan Ji Haicheng Pie

Laoshan Ji Haicheng Pie is one of the traditional snacks in Shenyang. Its stuffing is usually pork or mutton, with different vegetables and vegetarian dishes. The crust is crisp and tough, and the filling is delicious. Haicheng Pie is famous for its crispy crust and various fillings. Bake slowly with slow fire, and it tastes delicious. It not only occupies an important position in the northern traditional cuisine, but also is listed among the top ten famous snacks in China.

3. Tieling beef fire spoon

Tieling beef fire spoon is a famous flavor snack in Tieling, Liaoning Province, which originated in Tieling and has a history of nearly 100 years. The shape of the fire spoon is similar to that of pie, but it tastes different. Tieling beef fire spoon is crisp outside and tender inside, with distinct golden layers, crisp but not broken, oily but not greasy, and delicious.

4, Fushun spicy mix

Fushun spicy mix is a specialty of Fushun City, Liaoning Province. It is similar to the raw materials of mala Tang, but it is boiled and drained, mixed with salt, vinegar, sugar, peanuts, peppers, cumin and sesame oil. It was invented by Fushun people on the basis of introducing mala Tang, which is very popular, with sweet and sour taste, spicy taste and so on.

5. Seafood stew

Seafood stew is one of famous snacks in Dalian, Shenyang. Made of seafood jelly such as sweet potato powder, shrimp slices and conch slices, it is golden and shiny, spicy and fragrant, with endless aftertaste. Braised pork in brown sauce, dipped in garlic paste, sesame sauce and soy sauce, tastes crisp and refreshing, seafood tastes fresh and sweet, and sesame sauce tastes endless.

Refer to the above contents: Baidu Encyclopedia-Liaoning Province, Baidu Encyclopedia-Shenyang City