Current location - Recipe Complete Network - Complete cookbook - How to make fermented bean curd
How to make fermented bean curd
Fried tofu

food

500 grams of tofu as the main ingredient.

Appropriate amount of auxiliary oil

step

1. Cut the tofu into pieces

After heating, pour more oil into the pot.

As long as the chopsticks are inserted, there are small bubbles around.

Serve tofu

5. Tofu floats and fried on both sides until golden brown.

6. Finished product

skill

Don't stir the tofu immediately after putting it in the pot, and turn it over when the skin is fried hard, so as not to break the tofu.

Korean tofu

Fried tofu. Rich in nutrition. This dish can be cooked all year round. It is not only simple and quick, but also very innovative. This dish has the same Korean flavor as the barbecue stall. Suitable for children to make breakfast, lunch and dinner for children.

food

Ingredients: 500 grams of tofu.

Appropriate amount of auxiliary oil and salt

step

1. Fresh tofu

Cut into two pieces

3. Cover the knife and cut it into small pieces

Don't cut it too thin

4. The oil temperature should not be too high.

Add tofu

5. Fry slowly with low fire until golden brown.

cut

Easy to taste

7. Chili sauce

skill

Pay attention to fried tofu

Don't splash water.

So as not to burn people.