Experience in making fruit bowl 1
A pile of fruit? A plate of chopped assorted fruits? This is a new generation of invention-fruit platter. Of course, my fruit platter is not that crazy, just some shapes!
In the evening, I open the refrigerator. Yo! Quite rich! Apples, cucumbers, oranges and watermelons are all very popular, just to my liking.
The apples are peeled, and I'll deal with the pears. The skin of apple is stuck with 502 glue, which is difficult to peel off. I thought the pear was similar, but on the contrary, its skin seemed to be eager to leave the meat, and it came down with a slight cut. Cucumber is as easy to deal with as orange. Next is watermelon. This guy says simple is simple, and complicated is complicated. Simplicity lies in good quality and easy separation; The complication is that a lot of juice will flow out when you separate it, and you must wait until it is finished, otherwise it will infect other fruits. Slice cucumbers and apples, cut pears, cut oranges and cut watermelons into irregular shapes.
Finally, it can be loaded. I took out the largest white porcelain plate, surrounded the cucumber at the bottom and put a round apple in the middle. Then, I filled the gap between apples and cucumbers with pears. Then, the orange obediently stuck to the "wall". Finally, a little watermelon was covered on other fruits to reveal some colors in vain.
After I finished, I still have some fruit on hand, so I can make another fruit platter. Compared with the last one, this one is almost the same. It's just a layer of pears in the middle, oranges outside, cucumbers and watermelons, wrapped layer by layer.
Maybe it's too much preparation? I made two fruit platters, and there are some fruits left (of course, there are some fruits left! )。 I piled up the rest of the fruit and made a messy fruit platter.
Looking at the three plates of fruit in front of me, I couldn't help laughing. Look at the three of them, one is worse than the other. ...
Fruit bowl making skills II
Today, an explosive news fell from the sky, which aroused a wave of joy in our class, and the students talked about it in succession. What news makes us so happy? It turns out that the Water Drop Training Center is going to celebrate Children's Day on June 1st, and let each of us make a fruit platter to participate in the competition.
I am very excited, but I don't know where to start. By the way, I can refer to the information on the Internet. Searching for pictures on the Internet is like looking for a needle in a haystack. Finally, I saw a very beautiful picture of pitaya platter on the Internet. I decided to make this platter, so I quickly went to the supermarket to buy fruit. I picked a few brightly colored pitaya, which are like clouds of flames. I went to buy a bunch of juicy grapes, like purple pearls.
When I got home, I took a fruit knife, cut off the "fire tongue" outside the dragon fruit, then cut the dragon fruit into strips horizontally, and then cut the pulp and put it on a plate. They look like ships sailing in the sea. I will divide the pitaya into crosses and put pearl-like grapes in each gap. So the whole thing looks like a white flower, and the grapes next to it are like purple pearls.
I took "Hua Er" to the training center of Xiao Shuidi. Students came one after another, and everyone put plates of fruit platters on the table. Wow, my eyes shine. These fruit platters are so beautiful and dazzling ... This platter is in the shape of a flower with two bunches of grapes in the middle. That dish is a goldfish, carved with a carrot, as if playing in the water; There is also a top plate, such an "oven", in which there is a pile of mutton skewers made of various fruit pieces ... There is a big watermelon on the table, so I quickly went to have a look. In front of me is an orange peel with two grapes on it. I thought to myself: this is too monotonous. However, when I walked to the opposite side, I found a big hole opposite, and there were many delicious fruits hidden in the hole. Wow, it's really Crouching Tiger. I can't help but pay tribute. ...
This "June 1" is really happy. I have seen many beautiful and delicious fruit platters, all of which have their own unique charm. This "June 1" is really unique!
Tips for making fruit bowls 3
Accompanied by cheerful songs, afternoon activities began. The theme of this activity is to make a fruit platter, which is very different from the last fruit salad. This time, each work should have its own shape and color. Moreover, more importantly, there are many fruit varieties and colors this time, which greatly increases the space for us to make works.
The activity began. Teacher Xiao showed us some works first. Then he showed us some information, knife work and modeling. But it seems that everyone can't wait and is eager to try. Teacher Xiao saw this scene and said, "Since everyone doesn't want to hear it, let's start doing it now."
Excited cheers rang out from below. Then, the group leaders came up to get fruits and tools. I'm in the fourth group. Xu Jinchao and I washed fruits. Our work is easy, but we must do it efficiently. So, the two of us kept running back and forth in the toilet and classroom. I'll be fine after washing the fruit, just waiting to taste the delicious fruit. The work we designed is very novel and named "Dream Boat".
The hull is made of pitaya and fork. There are two people on it, which are made of bananas. These two people also have eyes, which are made of watermelon seeds. There are fish and water below. Fish is made of strips of cucumber skin. Who is made of cucumber? It is also decorated with longan. Especially bright, crystal clear. There is also a circle of orange petals on the periphery, which highlights the already conspicuous boat. Later, we also made a beautiful side dish called "Jubaoge", but the quality was worse than "Dream Boat". Finally, we gave the work to the teacher to eat!
An afternoon passed quickly in the cheerful laughter of the students, but we felt a sense of accomplishment when we saw the teacher eating his homework. Perhaps, in the eyes of others, this is not so good, but it is also what we have worked hard to make. Through my own experience, I understand that respecting others' efforts is the minimum respect for a person!
Tips for making fruit bowls 4
Today, our happy cram school held a fruit platter competition. I can't wait for this competition. When I came here, I found that my materials were very few, so I used my quick wits and came up with a way, that is, to form a team with others, so that our group is the largest.
I asked Da Hong and Xiao Cong to team up with me. Da Hong is in charge of materials and scenes, Xiao Cong is in charge of decoration, and I am in charge of making the most important thing in this fruit platter-Guava King.
Take out the materials first: knives, apples, grapes, lemons, bananas, cherry tomatoes, guava, toothpicks and banana peels. Then the teacher talked about the matters needing attention in the production process, and then the game began.
The students have picked up knives and started cutting fruit, but they don't know what they are going to do, but we are different. We have designed what we will do before the game, so we have a well-thought-out plan. I picked up a knife, skillfully cut two holes in guava, put grapes in it, and cut a piece under my eyes to make its mouth. Then I put the apple peel in, and the basic prototype of Guava King was completed. I looked up and found that my classmates were scrambling to make fruit platters. Some students are cutting fruit, some are peeling fruit, and some are eating fruit. The whole room is very lively!
Many fruits are mixed together to form a fruit kingdom. I smelled it carefully and smelled a fragrance. Where did this smell come from? It turned out that Da Hong used it to shoot lemons at the scene. At this moment, Da Hong had a brainwave, cut off a piece of lemon, made a crown, and put it on Guava's head to make it look more like a king. It's about time. Da-hong made a fence and planted guava in it. It's done!
Time is up, and the students have finished the colorful fruit platter. Suddenly, the whole room smelled of fruits, including apples, bananas, lemons, guavas and grapes. Now, it is really a "fruit kingdom"! And our work-Guava King, is the king of this kingdom!
In this fruit platter competition, we won the first place, which made me understand: many hands make light work!
Tips for making fruit bowls 5
Today, our class is going to make a fruit platter, so everyone brought all kinds of fruits from home. You see, the table of our group is full of all kinds of fruits, which makes people dazzling and drooling. The red cherry on the table smells fragrant, the cold and refreshing watermelon is sweet and attractive, the red apple exudes intoxicating fragrance, and the grapes with green agate in purple are crystal clear. ...
Here we go. First, we cut a small watermelon into two pieces, and then clean up the cool and delicious pulp with a spoon, leaving only a green and black peel. Then put the sweet and sour cherries in the melon shell, and then put a few crystal clear grapes in it to decorate, basically completing the unique corner of the fruit bowl. We cut some carambola to decorate the melon skin. The natural green fruit cup, with colorful fruits and the unique five-pointed star shape of carambola, really has a feeling of tropical fruit. However, in the difficult and laborious production process, the fruit cup was knocked over by me several times, and the fruit was scattered all over the floor, which made us have to rearrange it.
After eating the fruit cup, we took out a clean fruit knife and began to cut watermelons and cantaloupes. Unexpectedly, in the process of cutting watermelons, watermelons always split into two halves, uneven and different sizes. Finally, after we ate more than half of it, we finally cut off some satisfactory watermelons, but the original clean table was already "a river of blood". When cutting cantaloupe, we clean the melon seeds with a spoon before cutting. Cut a few pieces of cantaloupe, I tasted it and cried, "How sour!" " It turns out that the acid from cutting lemons polluted cantaloupe. We cleaned the table and cut some petals.
We arrange watermelons and melons, and then sprinkle cherries and grapes around them. Finally, I drew some patterns on the nectarine with our careless knife method, and the whole fruit bowl was put together.
The fresh and natural fruit cup stands in the "orchard" covered with cherries and grapes, surrounded by several petals of watermelon and cantaloupe that make the finishing point. Such a plate of lively and interesting fruits constitutes an interesting picture: the bright fruit cups are like a dragon, and the surrounding fruits are like a fruit garden. A dragon lies in the orchard, humorous and imaginative.
Finally, our meaningful "Longmian Garden" was sent to the teacher's office for tasting by the "etiquette angel" as the bell rang.
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