1, eat stove candy

As the old saying goes, "Twenty-three, melon stickers". On New Year's Day, people will prepare candy in advance, and some places also call it Kwantung candy, sesame candy and so on. Anyway, there are many kinds of sweets now, which are used to worship, pray for the sweetness of the kitchen god and say good things from heaven. After the sacrifice, we will eat some candy and place our best wishes on it.

2. Eat sugar cane and water chestnut

When offering sacrifices to the stove, there is another important thing, that is, sugar cane and water chestnut are also essential. Eating sugar cane is also related to Kitchen God, because sugar cane is like a ladder, which is used by Kitchen God. Secondly, sugar cane also means "rising day".

3. Sticky cake

There is a saying called "twenty-three, sticky cakes are sticky", and the method of making this sticky cake is relatively simple. It is made of yellow rice, red dates and so on, and then steamed until it is sweet and soft to eat in your mouth.

4. popcorn candy

Our custom in Jiangxi is to eat popcorn candy on this day. There has always been a folk saying that "rice candy is sweet in a small year". This kind of candy is not the same as stove candy. It's popcorn candy made of maltose and popcorn. It's crisp in your mouth, which means "sweet and sweet" in the New Year.

5.rice cake

There is also a dietary custom in the south, which is to eat rice cakes. During the off-year period, they will start making off-year rice cakes in Guangxi. This kind of cake is mainly made of glutinous rice flour, with peanuts, sesame seeds and sugar as ingredients. When it is finished, it will be pressed into a circle and cooked. Eating in the mouth is chewy, and eating in the mouth is sweet and particularly enjoyable. In addition, it also has the beauty of "reunion".