How to make braised prawns, spicy and delicious, the whole family will like it?

What’s the best way to make sea lobster? In addition to drinking for free, the most delicious and popular dish is naturally stewed. My family all likes the way of eating clear stew. Although most of its freshness is covered up by condiments, the taste is stronger and the delicious and salty aroma is dominant. It can be said that it is a perfect match with beer. Naturally, it is for those who don’t drink. It goes perfectly with rice. Our family always makes it two or three times a week, and our family members like it very much. Sometimes, after making one plate, the children can make it round by themselves.

To make braised prawns, you only need to master the amount of condiments. No matter what pot you use, it will be delicious. Because my fried fish was blistered when it was scalded, and there was a strong burning sensation when it was close to the heat, so I used a smart cooking machine to cook rice and vegetables. It only needs to open the APP on your mobile phone, select your favorite recipe and run it.

You only need to prepare the food you commonly use. Especially suitable for novices who are not easy to cook, housewives and men who are afraid of being smoked by kitchen fumes when entering the kitchen in summer. The following is a recipe recommended to everyone. If you still like it, why not try it too? Even if you try it with an ordinary wok, you can still enjoy the delicious taste. Commonly used foods: 20 large lobsters, 4 pieces of garlic, 2 pieces of ginger, 2 pieces of small red pepper, 1 frying spoon of light soy sauce, 1 spoon of dark soy sauce, 3 grams of white sugar, 3 grams of rice wine, 1 spoon of rice wine. Step 1

First, add Process the shrimp. When using shrimps, you must remember to draw the shrimp threads. There will be more or less dirt when the shrimps are threaded, which will irritate the teeth when eaten in the mouth, which greatly affects the taste. We only need to use a bamboo skewer at the second joint on the top of the shrimp head. Just pick it and you'll be able to pick it out.

Get rid of the shrimp gun again. The shrimp gun is very sharp and must be removed if there are children drinking it at home. Then prepare garlic, ginger slices, and red pepper segments. I want to explain here that the red pepper I used is spicier. It is recommended not to use too spicy as it will steal the flavor. Step 2

Put the oil, light soy sauce, dark soy sauce, white sugar, and rice wine into a bowl and mix evenly. You can also add a little more water. Don’t pack salt, because there is salt in oil, light soy sauce, and dark soy sauce, so this is enough. The third step

Next, you can follow the instructions on the APP on your mobile phone. The key is to add vegetable oil after cooling the pot. Add garlic, ginger slices and red pepper segments. Then put the shrimp in according to the prompts, and the mobile phone will prompt the time required to fry the shrimps. During this time, everyone can do other things. When the next step is required, the device will beep and display on the mobile phone. Step 4

Halfway through, the device will prompt you to add the fried bowl of juice. Finally, the phone will display that cooking is complete, and the beep will prompt again. When you turn on the device, you can see the dishes that have been cooked.

How about it? Not bad, right? Enjoy it!