50g of soft white cake powder, 45g of corn oil, 30g of condensed milk, 3g of corn starch, 3 yolks, whole eggs 1 piece.

2. Practice:

(1) Prepare all the ingredients.

(2) The corn oil is heated to about 120 degrees.

(3) Leave the fire, pour in the sieved cake powder, stir until it is smooth, and wait until the temperature drops.

(4) stir smoothly.

(5) Add 1 whole egg and 3 yolks.

(6) Add eggs and stir until smooth.

(7) Pour in condensed milk and stir well.

(8) Add corn starch and Aiyue sweet zero sugar to the protein.

(9) sent to the state of small sharp corners and big bends.

(10) Mix 1/3 protein with egg yolk cream, then add the remaining protein and stir well.

(1 1) Pour into paper cups.

(12) put it in a preheated oven, and bake it at 120 degrees for 30 minutes, 150 degrees 15 minutes.

(13) Finished condensed milk cupcakes.