1, add boiled water to the rice, cover it and put it in the microwave for 5 minutes. Stop taking out and stir the rice with chopsticks. Stop the furnace and stew for 5 minutes.

2. Add boiling water and stir quickly clockwise with chopsticks. Cover and put in the microwave for 2 minutes. Stop the furnace and stew for 5 minutes.

3. Add boiling water, put the minced meat into the machine and stir quickly clockwise with chopsticks. Cover and put in the microwave for 3 minutes. Stop the furnace and stew for 5 minutes.

4. Add boiling water, add chopped cabbage and stir quickly clockwise with chopsticks. Cover and put in the microwave for 2 minutes. Stop the furnace and stew for 5 minutes.

5. Add preserved eggs and cut them into small particles with fine wire, shrimp skin, chopped green onion, salt and monosodium glutamate, and stir them quickly clockwise with chopsticks.

6, put a bowl to eat.