Ingredients: rice, eggs, sausages, peas, corn, soy sauce, oyster sauce, ham sausage, carrots, salt and ginger.

Exercise:

1. Put diced carrots and peas together, fry eggs, cut cloves and diced ham sausage.

2. Put the freshly made peas and diced carrots into the pot and scatter them, then take them out for later use.

3. The prepared ginger is fragrant, and all the ingredients are put into the pot and stir-fried. Stir-fry the ingredients for seven or eight minutes and remove them for use.

4. Put some cooking oil in the pot and stir-fry the rice just prepared. After stir-frying, put the ingredients just prepared into the pot and stir-fry evenly. (Turn off the fire) Season and add soy sauce, oyster sauce and salt.

5, stir fry evenly to get out of the pot.