Have you ever thought about cooking a simple and delicious home-cooked grilled fish? Grilled fish can be said to be delicious, with crispy skin and fresh fish. It makes my mouth water when I think about it. I have carefully prepared a simple and delicious family version of grilled fish for everyone. Delicious food is just around the corner. Get up quickly ~

Simple and delicious family grilled fish 1 simple and delicious family grilled fish

I've done it n times. It's simple and delicious in a auto fast. The whole family loves to try the oven, but it's not satisfactory. It's still delicious in an iron pot. It's barbecue. Please bypass it. This recipe is not suitable because there are no standards for side dishes and seasonings. There is no standard according to personal taste.

material

Qingjiang fish 1 block all kinds of leeks (green leafy vegetables) free of onions, ginger and garlic, right amount of douchi, right amount of Pixian watercress, right amount of hot pot bottom material, right amount of fermented bean curd, right amount of thirteen spices, a little soy sauce, right amount of sugar and right amount of salt. Simple and delicious home version of grilled fish.

1, buy a Qingjiang fish, tell me when you buy the fish that it is roasted, and let the seller shave it into three pieces (one of which is a fish bone), and the seller knows how to do it. Wash it and chop it into fist-sized pieces.

2. Marinate the fish pieces with appropriate amount of onion, ginger, garlic and the above seasonings for 20 minutes. (time is tight, you can also pickle it. )

3. When pickling fish, you can treat the leek. It is best to have green leafy vegetables as the foundation.

4, less oil in the pot, fry the fish in batches, both sides should be fried, and fry until the surface becomes discolored and slightly peeled. (This step is the key to having a barbecue taste. ) fry and serve.

5, put more oil in the pot, stir-fry chives, ginger and garlic, first put Pixian watercress and hot pot bottom material to stir-fry red oil, then put lobster sauce, and finally put other seasonings, stir-fry for a while, and stir-fry the fragrance.

6. Add water to boil. You can have a taste at this time and put whatever seasoning you need. I suggest salty, because I need to wash vegetables. )

7. Spread green leafy vegetables on the bottom of the electric cooker, arrange the fish pieces and pour in the cooked soup. (No electric hot pot, induction cooker? A basin will do)

8. Add all kinds of leeks, cover the pot and wait for the pot to boil.

9. Prepare a small glass of beer and eat it. Make a cake ~ make a cake ~ make a cake ~ it's delicious.

Simple and delicious family grilled fish 2 simple and delicious family grilled fish precautions

1, according to the instructions, it is best to read the instructions before use and be familiar with the operation methods of each function key.

2. The electric oven must be placed on a flat and stable desktop, the plug should match the socket, and the grounding wire should not be damaged.

3. During the heating process, there is heat dissipation near the oven door, so it is necessary to check the baking situation of the fish and turn it over in time to make it evenly heated.

4. Don't let the children near the glass window when the power is on, because the oven itself has radiation. If your eyes are too close, it may cause injury.

5, after use, clean, especially the inner cavity of the electric oven, be sure to clean up the spices and other debris.

6. When not in use, turn off the three switches of power supply, temperature control and timing, and put them in a dry, ventilated and clean place.