When hyperkalemia occurs, it will cause serious harm to health. Usually, you should eat less foods with high potassium content, diversify your diet and supplement all kinds of nutrients your body needs, so that your body can recover faster. Let's take a closer look at what foods hyperkalemia can eat.
1, eat more fresh fruits and vegetables.
Special attention should be paid to the diet collocation of patients with hyperkalemia and foods with high salt content should be avoided. Usually eat more fresh fruits and vegetables, which are rich in nutrients, such as high vitamin content. You can eat gourd, wax gourd, melon, apple, red raisin, pear and so on.
2. Eat more foods with high copper content.
Peanut butter, fungus, black beans, red dates, lean pork, etc. are all good choices, which can achieve the effect of invigorating qi and enriching blood. You can also make pumpkin soup, or you can cook melons in a pot, which can play a very good role in regulating the body and better improve hyperkalemia.
3. Eat frozen high-potassium food properly.
Many patients like to eat foods with high potassium content. At this time, you can soak them in water or store them in the refrigerator before eating, which can reduce potassium. But it is best to eat such ingredients, such as oranges, kelp, peaches, hawthorn, apples, amaranth, tomatoes, broccoli and fungi, which are not good for patients and will aggravate their illness.
4. Mushroom and winter melon soup
Ginger, lean meat, lotus seeds, fungus, gourd and mushrooms need to be prepared. First of all, the gourd skin should be removed, cleaned and cut into blocks. The lean meat of lotus seeds should be washed, blanched and rinsed, and a proper amount of water should be added to the pot to boil. Then add ginger, lean meat, lotus seeds, fungus, wax gourd and mushrooms, simmer for a few hours with low fire after boiling, and then season with appropriate amount of salt. For patients with hyperkalemia, it is necessary to eat.
The dietary precautions of hyperkalemia are all above, and patients should pay attention to correct dietary adjustment in order to recover better. Hyperkalemia can easily lead to cardiovascular symptoms, neuromuscular symptoms, nausea and vomiting, abdominal pain and other symptoms. Good cooperation with doctors and adjustment of daily life can make the treatment effect better and improve the quality of life of patients.