When we treat guests to dinner, we often make the mistake of "thinking we are good", and always feel that our favorite food is what the guests like, but it is not. In etiquette, we must first learn to respect each other and know how to do what we like. Therefore, we should have a full understanding of the guests and judge their basic tastes. I don't know what the guest likes best, but I must know what the other person doesn't like. On the basis of determining the basic taste, it is not easy to make mistakes by excluding those that you don't like.

Step 2 provide food

Chinese food is different from western food. When serving, all the dishes will be served quickly before eating. In this case, many people will put their heads on the table and then move slowly. In fact, service is also polite. In business communication, guests are invited to dinner in a better hotel, and the dining table is generally rotary, so the principle generally adopted is to serve in a cross shape, which is convenient for placing on the one hand and takes care of all the guests on the table on the other.

Step 3 turn defeat into victory

At a business dinner, many friends don't know the order and direction of changing tables. China's etiquette is to attach importance to rights and respect people. As the host, the guest of honor should sit on our right, and the distinguished guests should eat first. Therefore, the principle of turning the table is clockwise, from right to left, so that the host and guest can eat first, and then other people can eat.