oil

Light soy sauce

salt

Chopped green onions

Mushroom

basin

carrot

Green soybean

Small pieces of food

How to cook stewed rice with mushrooms, seaweed and vegetables?

Soak mushrooms in hot water.

Taomi, I put some glutinous rice in it.

Dice edamame, carrot, corn, mushroom and laver.

Put all the materials (except laver) into a pot, and add oil and salt.

When it's almost cooked, add diced ham and seaweed to continue stewing.

Stew chopped green onion for the last five minutes.

Will you add a proper amount of light soy sauce when cooking?

Eat ~ ~

skill

Stewed rice is thin and delicious, but don't put too much, because carrots and corn have water and don't need to add too much.