If you want to eat authentic Cantonese food, you should go to Guangzhou. From exquisite breakfast to midnight snack, you can eat all the authentic local foods in Guangzhou in one day. At four o'clock in the morning, the old Cantonese people lined up to report on the White Swan, which is an important restaurant in the hearts of Cantonese people. Going to White Swan a long time ago is a restaurant, which is a delicious memory in the hearts of old Cantonese. Lazy Saqima is the exclusive signboard, and steamed radish cake with scallops and jiaozi with white rabbits are all necessary.
After breakfast, you can visit Bingsheng Building, a local brand store, and tea from Yingde Tea Garden is placed on every table. This is also the place where Laoguang people like to get together, because they can dig out the taste of childhood from here. When you enter the store, you must order eggs, beef porridge and salty pancakes, while the innovative black tripe and ginkgo porridge is an unexpected surprise outside the traditional taste.
Then I found Datouhui, mainly the taste of Laoguangjia's home cooking. In Guangdong's catering industry, it is like a legendary existence. The taste and heat can reach the best state. If you want to find the local flavor of Guangdong, come here.
Guangzhou Hotel Wenchang Head Office is also one of the must-see shops in Guangzhou. Known as the No.1 restaurant in Guangzhou, it shows its position in the catering industry in Guangdong. The delicacy of Lingnan Cantonese cuisine is vividly displayed here. Shrimp dumplings, fried duck feet with flowers, Wenchang chicken cooked according to the ancient method, not elsewhere. Especially golden shrimp glue, hand-made, covered with chopped ham, fried in a pot with slow fire until it is light golden yellow, and then thickened with wet powder, soy sauce, sugar, monosodium glutamate, sesame oil and pepper in the soup. It tastes excellent and must be ordered when you enter the store.
Donghai Seafood Restaurant is a Cantonese restaurant which focuses on seafood. The delicious rice eaten here has the power to return to nature.
If you want to taste the snack in old Guangdong, you must go to the East China Sea to shine. Old street shop, expensive and delicious. The restaurant still retains the appearance of the restaurant in the 1980 s, and the menu is eye-catching There are more than 200 kinds of dishes, and authentic old-school midnight snack can be enjoyed here.
After eating here, there is still a chicken. In Guangdong, there are many ways to eat chicken. Without a chicken, you can see the weight of a chicken in the hearts of Cantonese people, especially a white-cut chicken. There is a store hidden in the deep alley of changshou road, Guangdong Province, Tongji Chicken Porridge Noodle Restaurant, which only sells one chicken. The method of eating is white cutting, which has been sold for 70 years. If you can open a store for decades, you will have a trick to keep your guests. Their yellow mustard is the most special and unique in the city. With the entrance of chicken nuggets, you will feel sour first and then sweet, warm and wonderful.
Here, eating in Guangzhou is the most perfect palace.