Xuancheng is located in the south of the Yangtze River with beautiful natural scenery, and green agricultural products such as bean sprouts and edamame are very popular. If you want to enjoy food in Xuancheng, you may wish to come to the old hotel-Jinyuan Building, and especially recommend home-cooked dishes such as shallots and steamed swordfish, which are delicious. In addition, Jinyuan Fish Head Soup, the signature dish of Jinyuan Building, has a huge fish head with delicious seafood, which makes people have an appetite.

Located in the center of Xuancheng, a gathering place of Sichuan and Chongqing, the reputation of Shuweitang cannot be underestimated. Recommend an absolutely enjoyable Sichuan dish-fried liver tip with chopped pepper, which is delicious and memorable. In addition, there are four seasons of delicious small fried meat, boiled fish, spicy hot pot and other different flavors of Sichuan cuisine, which makes people linger.

If you want to taste Chinese hot pot, you may wish to go to Haidilao in the bustling business circle of Xuancheng City. It is undoubtedly a bright pearl in Xuancheng food circle. Here, you can taste all kinds of hot pot ingredients, including delicious seafood, fresh meat, fresh vegetables and other ingredients. The most distinctive feature of Haidilao is that there is a rotating pig at the bottom, which is used to select ingredients. In addition, the environment is first-class and the service is warm and thoughtful, which is definitely worth your visit.

The above three restaurants have different grades and tastes, but they are all favorite food places for Xuancheng citizens and tourists, which can not only meet family meals, but also be suitable for parties and outings.