Ingredients: cold water, sesame oil.

1, add cold water to the bowl and put the remaining noodles in cold water.

2. Pick it up and put it in a big bowl.

3. Add appropriate amount of sesame oil to the bowl and mix well.

4. Mix the leftover noodles with sesame oil, put them in a fresh-keeping box, seal them and put them in the refrigerator, so that they won't stick together.

The practice of eating leftover noodles

Ingredients: leftover noodles 1 bowl, proper amount of sugar and oil.

1, prepare leftover noodles.

2. Then put the remaining noodles in a small bowl and press them with a spoon.

3. Add sugar to the leftover noodles to taste.

4. Take a wok and fill it with oil. When the oil is hot, spread the remaining noodles in the wok.

5. Stir-fry the noodles until the water content is low, and divide the noodles into several small pieces.

6. Heat the cake to the highest color with a large fire, and then roll the cake.

7. Take out the plate and you can eat it.