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How to make corn porridge delicious?
condiments

rice

150g

millet

100g

black kerneled rice

30 grams

Small grain corn

50 grams

condiments

oat

20 grams

water

Proper amount

step

1. Rice, millet, black rice, corn and oats are all ready.

2. Put all the materials into the rice cooker, wash them twice with clear water, add a proper amount of water, and then press the function key to cook. It will be cooked in about 30 minutes.

3. miscellaneous grains porridge is ready, eat it.