"jiaozi" is a snack made by local people in Hailing Island during the Mid-Autumn Festival on the 14th day of the seventh lunar month. People in zhapo call it "Ye Bo Bao", but now hotels in zhapo have improved it, making it a famous local bag spot, which is well received by local citizens and tourists.

fish ball

Zhapo fish balls are famous for their good shape, delicious taste, smooth and refreshing taste, rich nutrition and keeping the original flavor of fresh fish.

fish

Fish noodles are one of the famous dishes in zhapo Fishing Port. Commonly known as knocking fish noodles. Usually fried fish noodles or boiled soup noodles. The uniqueness of zhapo fish noodles can be summarized in four words: soft, smooth, sweet and refreshing.

Mackerel rice

The delicious and steaming mackerel rice has a unique flavor and is the highest courtesy for fishermen to receive distinguished guests.

Aigao

Ai Gao, called "Emma" by Yangjiang people (Yangjiang people call all cakes "horses"), is also called Ai Ciba in other places.