2. Soak your feet in Xiangxi: You can try it in Sunshine Supermarket. Just put chicken feet on it when you buy it, and cucumbers are free.
3. Cecilia Yip: Formerly known as Ba, it is made by grinding glutinous rice and indica rice into powder, mixing it with Artemisia scoparia and appropriate amount of water to make a round shape, and wrapping it with bean paste or sesame powder, or Maidin and bacon. Personally, I prefer the taste of bacon. Before, an old man cooked delicious food next to Shen Congwen's former residence, but he had already.
4. Artemisia argyi Baba: The appearance is dark green, and the stuffing inside is either sweet glutinous rice with bean paste or chopped flowers, or pickled with chopped vegetable leaves. You can smell the fragrance of mugwort leaves as soon as you enter.
5. Shrimp cake: Shrimp cake is mainly shrimp from Tuojiang River, mixed with flour, mixed with eggs and fried in oil pan. The taste is still good. Need to be reminded that one or two friends who have lived in our small yard are allergic to it. People with a history of allergies should not try. I recommend a shop full of shrimp cakes under Hongqiao.
6. Social dinner: The production method of social dinner is: picking fresh Artemisia ordosica (Artemisia ordosica and Artemisia annua) from villages, streams and hillsides, washing and chopping, kneading all the bitter water, baking, and mixing glutinous rice with wild garlic (shallots), glutinous rice, dried bean curd, dried bacon and other accessories (some glutinous rice can be mixed, but glutinous rice needs to be cooked to half-cooked first). Delicious, fragrant, soft and delicious, suitable for all ages. Farming Xiangxi restaurant is not bad, and their cold rice noodles are delicious.
7. grilled squid: recommend two delicious ones. One is opposite the Industrial and Commercial Bank of China, and kimchi is OK. The other is called Squid Mago, which is located in the alley opposite to Ximen China.
8. Miaojiaxiang Tofu: I prefer barbecue. It is delicious. There is a golden dragon barbecue in Tuqiao Barbecue Street. I didn't eat much in the ancient city. I can't recommend it to you.
9. Fried crab skewers: There will be many small crabs in the stream here in Xiangxi, which tastes good, but I don't like fried crabs very much.
10. Miaoba: It's just a rice cake. Cut it in the middle, and then you can put vegetables in it. According to your own taste, you can add shredded potatoes, bean skin, sauerkraut and so on. There is also a small shop behind Brother Long, which should be near the wax soul.
1 1. Spicy dried konjac: dried konjac tastes spicy and chewy, but it is really spicy. There is a pickle stand in Sunshine Supermarket.
12. Mi Baba: This kind of Baba is basically not found in the ancient city. You have to go to the west gate and cross the road to the right. Some suppliers make their own products and sell them. They are white and brown, and they taste ok. They are coarse grain products.
13. Camus Zongzi: Zongzi here in Fenghuang can be bought all year round, basically sold in the morning, and there are more Zongzi in Ximen vegetable market in the morning. Farmers do their own sales without stuffing. You can peel zongzi leaves, insert chopsticks and dip in some sugar, which is also one yuan.
14. Camus stinky tofu: I used to eat this, but it didn't open. I haven't tasted stinky tofu since I bought it once. If you find something delicious, you can tell me that the stinky tofu in Phoenix is still a little different from that in Changsha. You can try.
15. Camus rice tofu: rice tofu is also a good snack, but there are fewer phoenixes. Occasionally, someone will sell it near the entrance of Ximen Sunshine Supermarket, with sour radish, peanuts, shallots and oil peppers. It's delicious.
16. Cold rice noodles: The first one on the right in the alley next to Ximen Jiuzhitang drugstore is delicious, and it seems to be sold out at three or four o'clock every afternoon.
17. Phoenix rice noodles: Phoenix beef noodles are delicious. Recommend Fenghuang Old Rice Noodle House in Nanfang Street and Xiong's straw hat noodles on Hongqiao. There is a handmade hot and sour noodle on Zhengdong Street, 20 meters away from the East Gate, which is also delicious. Add some Miao hot and sour seeds, oil peppers and sour beans. Very delicious.
18. Unknown snack: I don't know what it is called. Locals love houttuynia cordata. This snack can be added or not. You can try. It is also in Xincheng Street on the right side of Simon, where a man sells a small basket.
19. Phoenix Barbecue Street: Tuqiao Road is the largest barbecue street in Phoenix. Those near Ximen can take the green sightseeing battery car at Ximen intersection and get off the turntable. Then cross the street and go straight for 200 meters. There are barbecue stalls, mutton skewers, vegetable duck feet and eggplant. Everything is delicious. The price is very affordable. Of course, if you don't want to go far, Simon can go out and take the alley next to Jiuzhitang drugstore on the right. Phoenix's blood cake is also quite famous. Duck with blood cake is essential, and it can also be sliced separately, fried or barbecued, and it tastes good.