This type of pastry chef rarely writes books. However, you can also give examples, such as "The most mom-like variety of pastries", "Pancakes·Scallion Pancakes", etc.

It includes:

Part 1 Pancake Family Gathering

Make your own pancakes

The most popular home-cooked pancakes

Sesame pancakes

Ancient scallion pancakes

One bite post

Keelung thick sliced ??scallion pancake

Luohan egg pancake

Seasonal vegetable omelette

Healthy yam scallion pancake< /p>

Hong Kong-style preserved scallion pancake

Hard gun pancake

Scallion pot pancake

Sweet grape pancake

Favorite for breakfast and late night snacks

Shrimp pancake

Shredded radish pancake

Curry beef egg Pancakes

Ham and egg pancakes

Chicken and pickled cabbage pancakes

Chives and shrimp boxes

Onion and bacon pancakes

Lotus Leaf Cake

Beijing Sauce Shredded Pork Cake

Chinese Vegetable Hat Cake

Beef Flatbread

Chive Yellow Beef Pancakes

Braised Pancakes

Bean Paste Pancakes

Part 2 Must-learn pancake techniques

Water-tempered noodle pancakes

Fry pancakes

Hot noodle pancakes

Fried pancakes

Rice flour pancakes

Simple Batter Pancakes

Part 3 Scallion Pancakes with Endless Variations

Part 4 Exotic Pancakes

Steps of Scallion Oil Dafa:

1. Kneading noodles. Add warm water little by little and use chopsticks to stir the flour into a dough.

2. Knead the dough. No rubbing! No rubbing! No rubbing! Say important things three times! I was so sad that I used all my strength to knead the dough every time!

3. Wake up. Use chopsticks to make the dough into a slightly smooth and fluid dough. You can start this step. Cover with plastic wrap or a damp cloth and let it rest for 30 minutes. The noodles should be soft and fluid, a must!

4. Fried scallions in oil. This step is to cut green onions and fry them in oil over low heat.

Fried scallions in oil

5. Chop the scallions into small pieces, don’t cut them too big.

Cut chives

6. Spread flour, pick up the risen noodles, and knead them into a paste.

7. Roll out the dough. The thinner the softer the better. In the end it was almost 1mm thick.

8. Apply scallion oil, salt, and sprinkle with chives. Don’t put too little!

Sprinkle flowers

9. Roll cake crust. Knead lightly and roll into a long strip, then roll into a round cake.

Roll into long strips

Press the burritos flat

10. Pancakes, pancakes over medium-low heat. I use an electric baking pan so it's easier.

11. Eat pie!