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Fried shrimp with zucchini
Fried shrimp with zucchini

Zucchini is a vegetable that we often eat. It is crisp, delicious and nutritious. It contains more nutrients such as vitamin C and glucose, especially calcium. Shrimp meat is soft and easy to digest, and the combination of several ingredients makes this dish more nutritious. Let me introduce you to the method of fried shrimp with zucchini.

Fried shrimps with zucchini. 1. Main components

Zucchini 200 g Pleurotus eryngii 50 g shrimp 60 g

Second, the auxiliary materials

Peanut oil 10 ml carrot 20g salt 1g garlic 8g.

Third, practice.

1. Prepare ingredients.

2. Put the oil in a hot pan, add the shrimps and stir-fry until it changes color.

3. Add Pleurotus eryngii slices and stir fry.

4. Add carrot slices and stir fry.

5. Add zucchini slices and stir fry.

6. Add minced garlic.

7. Add a little salt and mix well.

8. Delicious and nutritious.

Cooking tips

Marinate the shrimp with a little salt for a while, it will taste better.