The materials that need to be prepared in advance are: 300g flour, 30g olive oil and 3g salt.

1, add water to flour and knead it into dough, and wake it for a while.

2. Roll into as thin a block as possible.

3. Add olive oil.

4. Sprinkle salt as evenly as possible.

Step 5 roll it up.

6. Divide into two parts.

7. Serve the food.

8. Open it.

9. Preheat the electric baking pan, put proper amount of oil into the cake blank, close the lid of the electric baking pan and bake for about 3 minutes.

10, cut into small pieces, and the cake is ready.