What's the smell of bbq?
Generally speaking, barbecue is to cook food (mainly meat, seafood and vegetables) on a fire until it can be eaten.
The barbecue methods in modern society are gradually diversified, and there are barbecue ovens, grills, barbecue sauce, tin foil and other barbecue utensils.
In China, there is a barbecue called Shao Wei, which can't be cooked immediately by diners. It is also called bbq in English, such as roast goose, fried chicken with soy sauce, roasted meat and barbecued pork.