Yuping oyster cake, Longtian sweet potato pill, taro, fish cake, Fuqing glutinous rice balls, Fuqing shredded taro, etc. 1, Yuping oyster cake: fresh oysters are used as the main raw materials, with laver, cabbage and meat, wrapped in rice paste and fried thoroughly in an oil pan. 2, Fuqing glutinous rice balls: with anhydrous eggs and good flour, wrapped with sesame seeds, walnuts, cashews, peanuts and other materials mixed with sugar, fried in oil pan until golden.

1, Yuping oyster cake: oyster cake, with fresh oyster as the main raw material, seaweed, cabbage and meat, then wrapped in thick rice paste and fried thoroughly in an oil pan. The taste is crisp and delicious, shaped like a circle, golden in color and crisp and fresh in shell.

2. Longtian sweet potato pill: Sweet potato pill, also known as sweet potato pill, is a special snack in Longtian, Fuqing. There are many ways to eat sweet potato balls, which can be boiled in water and seasoned with clams, rice flour and vegetables. It can also be steamed directly in a steamer or fried, which are all different flavors.

3. Taro: Taro is a special snack in Fuqing. It is a popular snack cake in the market. Taro is the main raw material, and then it is made by traditional production methods. When eating, cut into triangular slices and fry in a hot oil pan until the skin is yellow and crisp.

4, fish cake: hand-made fish cake is irregular spherical, yellowish and elastic, mixed with the unique flavor of horseshoe, coupled with diced carrots and chopped green onion, the shape is bright, never tired of eating.

5. Fuqing Tangyuan: Use waterless eggs and good noodles, wrap the stuffing made of sesame seeds, walnuts, cashews, peanuts and other materials mixed with sugar, and fry in the oil pan until golden.

6, Fuqing taro silk: put the taro on the wiping board to wipe out the filaments, mix in the flour, chives, shrimp oil, spread it into pieces, and fry it in the oil pan, which is crispy and very delicious.