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How to make pizza recipes with high quality results
Practice of pizza

1 filler.

2 Cut green pepper, red pepper, yellow pepper and onion into filaments.

3 Slice the ham and sausage.

4 cheese is cut into filaments.

5 Dissolve yeast in warm water, add sugar and stir well.

6 Add salt to 300 grams of flour and mix well. Pour in yeast water and knead into a ball. Then add butter and knead well.

Knead the flour into a smooth dough.

When the dough is fermented to twice its size.

9 Put the dough on the chopping board and roll it into a rectangular cake.

Punch some holes in the bread.

1 1 Brush a layer of egg liquid on the surface of the bread.

Bake in 12 oven 160℃ for 6~ 10 minutes.

Take out 13 bread and brush it with pizza sauce.

14 Sprinkle a layer of shredded cheese on the pizza sauce.

15 spread all the materials, fire in the oven 160℃, put the pizza in the middle layer of the oven, heat it for 25 minutes and take it out.

16 finally sprinkle with shredded cheese.

17 Bake for about 5 minutes.

18 Take out the baked pizza, air it for a while, and cut it into appropriate pieces.