1 filler.
2 Cut green pepper, red pepper, yellow pepper and onion into filaments.
3 Slice the ham and sausage.
4 cheese is cut into filaments.
5 Dissolve yeast in warm water, add sugar and stir well.
6 Add salt to 300 grams of flour and mix well. Pour in yeast water and knead into a ball. Then add butter and knead well.
Knead the flour into a smooth dough.
When the dough is fermented to twice its size.
9 Put the dough on the chopping board and roll it into a rectangular cake.
Punch some holes in the bread.
1 1 Brush a layer of egg liquid on the surface of the bread.
Bake in 12 oven 160℃ for 6~ 10 minutes.
Take out 13 bread and brush it with pizza sauce.
14 Sprinkle a layer of shredded cheese on the pizza sauce.
15 spread all the materials, fire in the oven 160℃, put the pizza in the middle layer of the oven, heat it for 25 minutes and take it out.
16 finally sprinkle with shredded cheese.
17 Bake for about 5 minutes.
18 Take out the baked pizza, air it for a while, and cut it into appropriate pieces.